“Stylish, newly converted inns are springing up to feed and water the good folk of Gloucestershire faster than you can say hedge fund baby. With its attractive dining area, pretty enclosed garden - perfect for children – charmingly rustic treatment room and informal Game Bar for coffee and light lunches, the Wheatsheaf is no exception - except that it stands out from the crowd for its commitment and heart. The bedrooms are imaginatively decorated with some wonderful wallpapers and fabrics from Lewis & Wood, though you’ll find that the deep zinc bath and Hypnos beds are worth the room price alone. The food, from experienced chef, Anthony Ely doesn’t miss a beat and you can expect a superb breakfast, including the best deviled kidneys ever.”
Written by Fiona Duncan
“The Wheatsheaf is a coaching inn, where in years come by weary travellers would rest and recuperate by having a good meal and a few drops of beer or ‘wine’. Today our focus remains the same.
We aim to please our local community by being warm and friendly and providing professional service and interesting food that changes regularly in a family friendly environment.
For people visiting from further afield our goal is to be an exceptional example of a traditional coaching inn; with real locals, great beer, excellent regional food and clean and comfortable rooms.”