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Photo of The Hardwick

“A converted pub featuring contemporary rooms and a highly acclaimed restaurant. Simple and clean in design, rooms have floor to ceiling windows, white washed walls and modern bathrooms. A creative British menu focuses on local produce. A charming country escape.”

“A converted pub featuring contemporary rooms and a highly acclaimed restaurant. Simple and clean in design, rooms have floor to ceiling windows, white washed walls and modern bathrooms. A creative British menu focuses on local produce. A charming country escape.”

Recommended For

  • Foodies
  • A highly acclaimed Welsh restaurant showcasing the best of the local produce.
  • Country Escape
  • This place is all about long walks, cosy fireplaces and superb food.
  • Great walks
  • With the Brecons on your doorstep find miles of hiking trails to be explored.
  • Sailing
  • Hire a narrowboat for the day and cruise along the scenic canal.
  • Sights nearby
  • Visit the ruins of the Abergavenny Castle and adjoining museum.
  • Mountain biking
  • Sit-out Terrace
  • Quiet
  • Gourmet
  • Secluded setting
  • Romantic
  • Intimate
  • Charming
  • Traditional
  • Restaurant with rooms
  • Disabled access
  • Boutique
  • Restaurant

Facilities

  • Wifi
  • Sit-out Terrace
  • No pets
  • Bar
  • Parking
  • Disabled access
  • Restaurant

Activities

  • Great walks
  • With the Brecons on your doorstep find miles of hiking trails to be explored.
  • Sailing
  • Hire a narrowboat for the day and cruise along the scenic canal.
  • Sights nearby
  • Visit the ruins of the Abergavenny Castle and adjoining museum.
  • Mountain biking

Map & Location

What's Nearby

Other Reviews

The Hardwick, Abergavenny, restaurant review

Slick decor and come-hither food... you'll want to make a return trip to the Hardwick.

Originally published by The Telegraph (view article)

The Hardwick, Abergavenny, Wales: hotel review

With its friendly laid-back feel, this hotel makes a great pitstop on an outdoorsy break in the Brecon Beacons, but its outstanding restaurant lifts it into another league

Originally published by The Guardian (view article)

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